grate paneer with vegetables grater
add salt , red chilly powder, dhaniya powder and coriander leaves in paneer mix it well
now cut and separate brown parts from bread
take a rolling pin roll the bread white part like chapati very thin
now put 1 spoon paneer filling on bread and spread
now from one side start rolling bread with tight hands
make all the roll like that
take a pan(tava) make it hot
use butter and cook paneer rolls on medium heat to all side stir continue
